Effectiveness of Audiovisual Nutrition Education via YouTube on Balanced Nutrition Knowledge and Attitudes Among Indonesian Adolescents: A Quasi-Experimental Study

Authors

  • Metha Dwi Tamara Undergraduate Public Health Program, STIKES Dharma Husada, Indonesia, Indonesia
  • Ejeb Ruhyat Undergraduate Public Health Program, STIKES Dharma Husada, Indonesia, Indonesia
  • Weni Tusrini Undergraduate Public Health Program, STIKES Dharma Husada, Indonesia, Indonesia
  • Julham Effendi Undergraduate Public Health Program, STIKES Dharma Husada, Indonesia, Indonesia
  • Nanda Berliana Tania Fidzikri STIKES Dharma Husada, Indonesia, Indonesia
  • Imam Syahputra Yamin Undergraduate Public Health Program, STIKES Dharma Husada, Indonesia, Indonesia
  • Santi Deliani Rahmawati Undergraduate Program in Public Health, STIKES Dharma Husada, Bandung, Indonesia, Indonesia

DOI:

https://doi.org/10.54543/kesans.v5i4.543

Keywords:

Digital Health, Nutrition Education, Health Promotion

Abstract

Introduction: Adolescents currently face a double burden of malnutrition amidst a rapid transformation in digital health information. Conventional educational methods often fail to effectively engage Generation Z, a demographic with a distinct preference for visual and interactive learning formats. Objective: This study evaluated the effectiveness of a YouTube-based audiovisual intervention in improving knowledge and attitudes regarding balanced nutrition among adolescents in a boarding school setting. Method: This quantitative study employed a quasi-experimental, one-group pretest-posttest design. Participants comprised 88 students from MAPK Jabal Hikmah, an Islamic boarding school in East Lombok Regency, Indonesia, recruited via total sampling. The intervention consisted of a structured educational video aligned with the Indonesian Balanced Nutrition Guidelines (Pedoman Gizi Seimbang). Data were analyzed using the Wilcoxon Signed-Rank Test due to the non-normal distribution of variables. Result and Discussion: The intervention yielded a statistically significant increase in nutrition knowledge (p < 0.001), with mean scores rising from 30,51 to 80,40. Attitude scores also demonstrated significant improvement (p < 0.001), increasing from 46,53 to 61,02. Notably, the proportion of students categorized as having a "good" attitude rose substantially to 98.9% post-intervention, compared to 39.8% at baseline. Conclusion: YouTube-based audiovisual interventions are an effective and efficient digital health promotion strategy for enhancing adolescent nutrition literacy. Future studies should incorporate a control group to strengthen internal validity and generalizability.

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Published

2026-01-15

How to Cite

Tamara, M. D., Ruhyat, E., Tusrini, W., Effendi, J., Tania Fidzikri, N. B., Yamin, I. S., & Rahmawati, S. D. (2026). Effectiveness of Audiovisual Nutrition Education via YouTube on Balanced Nutrition Knowledge and Attitudes Among Indonesian Adolescents: A Quasi-Experimental Study. KESANS : International Journal of Health and Science, 5(4), 660–667. https://doi.org/10.54543/kesans.v5i4.543

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