MASTURA, Khantsa; VISI ASMARA, ⁠An-nisa; SARBINI, ⁠Dwi. Development and Acceptability Test of Enteral Food Formulation Based on Local Foods “KarotenPe” Tempeh Flour and Carrot Flour High in BCAA for Cancer Disease. KESANS : International Journal of Health and Science, [S. l.], v. 5, n. 7, p. 1343–1352, 2026. DOI: 10.54543/kesans.v5i7.626. Disponível em: https://kesans.rifainstitute.com/index.php/kesans/article/view/626. Acesso em: 28 apr. 2026.