The Relationship between Knowledge, Attitude, and Practice of Iron Supplementation and the Incidence of Anemia

Authors

  • Hertina Silaban Faculty of Medicine, Universitas Kristen Indonesia, Jakarta, Indonesia, Indonesia
  • Josephine Gracia Tennes Faculty of Medicine, Universitas Kristen Indonesia, Jakarta, Indonesia, Indonesia
  • Vidi Posdo A Simarmata hertina.silaban@uki.ac.id, Indonesia

DOI:

https://doi.org/10.54543/kesans.v5i3.522

Keywords:

Anemia, Iron Tablets, Knowledge, Attitude, Practice

Abstract

Introduction: Anemia is a major health problem among women of reproductive age, including female university students, and iron tablet consumption is an important preventive measure. Objective: To analyze the relationship between knowledge, attitudes, and practices of iron tablet consumption and anemia among female medical students. Method: An analytical cross-sectional study was conducted involving 84 female medical students from the 2023 cohort at University X, selected through convenience sampling. Data were collected using a structured questionnaire on knowledge, attitudes, and practices of iron tablet consumption, and hemoglobin levels were measured by finger-prick tests. The relationship between independent variables and anemia status was analyzed using the chi-square test. Result and Discussion: Most respondents had good knowledge and positive attitudes, but unsatisfactory practices regarding iron tablet consumption. Higher knowledge, more positive attitudes, and appropriate practices were associated with a lower prevalence of anemia, indicating a gap between what students know and what they actually do. Conclusions: Knowledge, attitudes, and practices of iron tablet consumption showed a significant relationship with anemia incidence, so targeted interventions are needed to improve adherence to iron tablet consumption among female students.

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Published

2025-12-26

How to Cite

Silaban, H., Gracia Tennes, J., & Simarmata, V. P. A. (2025). The Relationship between Knowledge, Attitude, and Practice of Iron Supplementation and the Incidence of Anemia. KESANS : International Journal of Health and Science, 5(3), 532–539. https://doi.org/10.54543/kesans.v5i3.522

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